New Year’s Eve 2024
The price of the entrée includes all four courses
(Liquor, tax and gratuity not included)
1ST Course SELECTIONS
Vegetable Minestrone*
orShrimp Bisque*
2ND COURSE SELECTIONS
Fried Calamari
with spicy marinaraFried Smelts
with spicy marinaraCaprese*
fresh mozzarella, tomato, basil with balsamic glazeBaked Clams Casino
minced bacon, bell peppers, onions, and herbed breadcrumbsOysters Rockefeller
baked with creamed spinach and seasoned breadcrumbs with a mist of SambucaClassic Caesar Salad†
Romaine lettuce, herbed croutons and shaved Parmigiano Reggiano with anchoviesRoasted Beet Salad*
Goat cheese, toasted almonds, field greens & honey balsamicBaby Arugula Salad*
with cherry tomatoes and walnuts in white balsamic dressing3RD Course SELECTIONS
Shrimp Fra Diavolo
Linguine with shrimp in a spicy marinara$69
Pan Seared Salmon†
balsamic reduction and farro-pistachio salad$67
Ravioli di Nettuno
Ravioli filled with crabmeat, served in a champagne & saffron cream$67
Whole Branzino*
With a tomato-olive medley and roasted fingerling potatoes in a lemon-oregano vinaigrette$68
Dido & Aeneas
Jumbo shrimp and dry scallops in a garlic, butter, lemon-white wine broth over linguine$72
Tosca
Pan seared chicken breast au jus stuffed with Fontina cheese and prosciutto over creamy polenta$67
Veal Saltimbocca†
with marsala, prosciutto, mushrooms, and sage over risotto$68
New Zealand Lamb†
Full rack of lamb in a port wine demi-glace with mushroom risotto$90
New York Strip Steak†
with a green peppercorn sauce, a side of garlic mashed potatoes, and spinach$79
Spaghetti Rusticana
House made braciole, meatball, & sweet sausage over spaghetti$68
Pork Chop†
seared with apricot brandy, apple and onion compote over garlic mashed potatoes$68
Or a choice of
Pasta Caruso
Chicken livers sautéed in Marsala with onions, mushrooms, and fresh tomatoes over linguineCannelloni Don Carlo
Fresh pasta stuffed with ricotta, spinach, and veal served in marinara and béchamelRavioli Titta Ruffo
Stuffed with porcini mushrooms in Gorgonzola cream with tomatoes and toasted walnutsTortellini
Filled with Asiago & Ricotta cheeses in house-made pesto with tomatoes, pine nuts and Parmigiano ReggianoVegetable Risotto*
with seasonal vegetables and Parmigiano Reggiano$66
4TH Course SELECTIONS
Warm Chocolate Cake
Cannoli
Tiramisu
Panna Cotta*
Spumoni†
Crème Brûlée*
Coffee or hot tea served upon request*Gluten-free item
†Item can be prepared Gluten Free on request - may require omissions
The Victor Café
1303 Dickinson Street
Philadelphia, Pennsylvania 19147
Philadelphia, Pennsylvania 19147